Thursday, February 23, 2012

Daily Dose of Food

grilled portabella mushrooms
potatoes and sweet potatoes prior to being made into a delicious soup
flank steak + sweet corn = ultimate saturday bbq
These past few two weeks have been filled with lots of dining out {last night we went here, one of my absolute favorites}, neighborly bbqs and delicious home cooked meals. One of my favorites was the creamy potato soup {recipe found here} that J made for dinner on a chilly night.

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